Kevin Frazier hosts a celebration of the "NCIS" franchise, including exclusive interviews with cast members and guest stars; new details about the origins of "NCIS"; a behind-the-scenes look at the making of the franchise's 1,000th episode.
Discover the untold stories of D-Day from the men, women and children who lived through German occupation and Allied liberation of Normandy, France. Powerful and deeply personal, THE GIRL WHO WORE FREEDOM tells the stories of an America that lived its values, instilling pride in a country that's in danger of becoming a relic of the past.
The story of government chemist Dr. Harvey Wiley who, determined to banish dangerous substances from dinner tables, took on the powerful food manufacturers and their allies.
Unknown history of one of the oldest countries, and the partitioning of it, with no regards for the people who lived on their land for many centuries! How Macedonia became Greek after The Balkan Wars!
Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries and continents since their creation? From industrial tomatoes, specially shaped for the industrial process, to dried egg yolk powder dedicated to the food industry, industrial version sauces are surprising. However, it is possible today to eat gourmet versions of ketchups and mayonnaise. And it is not of little consequence to choose quality ones, because scientifically, they are indeed addictive.
On an expedition through Latin America, Italian General Italo Balbo made the Atlantic crossing with his seaplane squadron, which left Boloma, entered Brazilian territory via Natal and now ended its journey in the capital Rio de Janeiro. Arrival of the fascist squadron at Enseada de Botafogo. People, many in boats, applaud the descent of the seaplanes. A group of officers searches the soldiers in profile. Italo Balbo, Ambassador Vittorio Cerrutti and Royal Consul Onorevole Mammalella watch the parade of troops. A group of officers with Col. Magdalena, "the intrepid hero of several aerial feats". At the Catete Palace, Balbo and Cerrutti are received by the President of the Provisional Government, Getúlio Vargas, and his ministers. The Italian delegation leaves the Catete Palace.
Documentary relating Ingmar Bergman's life, from his high school graduation up until he became an established filmmaker in the latter half of the 40's.
Explore the first – and only – time “demonic possession” has officially been used as a defense in a U.S. murder trial. Including firsthand accounts of alleged devil possession and a shocking murder, this extraordinary story forces reflection on our fear of the unknown.
An 1897 travelogue of a bullock turning a cog to work a water pump in Egypt. Director/Cinematographer - Henry Short. Made as part of a follow-up series of travelogue films following a collection made for R.W. Paul in 1896.
A video essay that despite, multiple delays, finally released to document the story and cancellation of solo-dev Heavenly Den!'s game, Blessed Realities, as a way to bring closure to the game and the studio's story. The story is over.
A candid, lyrical, intimate portrait of one family's struggle to transcend a fatal muscle wasting disease, Duchenne muscular dystrophy, which in turn becomes an unlikely celebration of the disabled life, the life cut short by rare disease.
Famous worldwide for its great wines, the Bordeaux region represents French excellence. But this idyllic postcard also has its dark side. The workers in the vineyards are working in increasingly precarious conditions, to the point of putting their health at risk. A handful of them are resisting this fate.
Deconstructing Supper is a ride every contemporary eater will want to take, a thought-provoking and entertaining journey into the revolution in modern food production, and its effects on our lives.
The documentary sheds light on the lives of children who suffered physical and psychological trauma due to the terrorist attacks by Armenia on the eve of the Second Karabakh War.
Within the last half century, our agriculture and food has changed more than it has changed before in several thousand years. New technologies and scientific ingenuity have given rise to genetically modified organisms (GMO) and other novel foods. Some people have raised concerns about the safety of GMOs in our food supply, given their incredible dominance in the majority of our diet. Traditional, organic farmers, have consistently been under attack by large corporate farming interests, who seek to dominate the food industry and run family farms out of business. This film looks at our current food system as well as a variety of smaller, organic options available to consumers who want to support sustainable farming methods.