Set in Delicious Town, a wonderful town where delicious food from all over the world gathers, the story depicts the PreCures who work to protect people's "delicious smiles." One day, "Dreamia", a "children's lunch theme park" where you can play and eat as much as you want, opens in a delicious town. Komekome and the others had fun playing together, including having Cait Sith, the school principal, treat the children to lunch, but Rosemary turned into a stuffed animal...

A retired and widowed Chinese master chef Chu and his family live in modern day Taipei, Taiwan. He lives with his three attractive daughters, all of whom are unattached. Soon, each of the daughters encounter new men in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes.

Garfield, the world-famous, Monday-hating, lasagna-loving indoor cat, is about to have a wild outdoor adventure! After an unexpected reunion with his long-lost father – scruffy street cat Vic – Garfield and his canine friend Odie are forced from their perfectly pampered life into joining Vic in a hilarious, high-stakes heist.

Follows the lives of an unemployed drunk and his son as they struggle to adapt to each other.

Antoine Sforza, a thirty-year-old young man, left his village ten years before in order to start a new life in the big city, but now that his father, a traveling grocer, is in hospital after a stroke, he more or less reluctantly accepts to come back to replace him in his daily rounds.

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.

Celebrity test subjects try junk food overeating in a intresting experiment

A popular cooking show organizes a contest to find the best "My Father's Menu". Three chefs enter the competition, and their search for the recipes is intertwined with their personal dramas.

An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best chefs including Ferran Adria, Rene Redzepi, Alain Ducasse, Daniel Humm and many others. All food served was made from the food waste of Expo Milano 2015. The film also tells the compelling story of several of the refugees and homeless the Refettorio served.

While cats and dogs are natural enemies, such is not the case in the house where Herman the mouse lives. They are very good friends indeed, are work together to make Herman's life a hard life. Herman tries to break up their friendship, and divert their attention from guarding the cheese in the refrigerator, and almost succeeds but they make up in time to prevent Herman getting the cheese. They give chase and Herman takes refuge in a jug of wine.

Petchara is a beautiful working woman who lives in Chum Chon Ruam Jai. Her father is Pichet, a Pad Thai stall owner, and her married younger sister, a pretty and talkative girl, is Aranya. Petchara is a talented cook - and Pad Thai is one of her specialty dishes. One day, while fighting with her sister over her marriage prospects, Petchara says too much, claiming that she will marry whoever eats her Pad Thai for 100 days straight. Wiwat, a local TV producer, senses an opportunity and quickly sets up a game show, "Pad Thai's Love," to contest for a Bt1 million prize and Petchara's hand in marriage. All of the villagers support Surachat, a handsome professor and their next-door neighbor, to compete in the game, while Petchara secretly hopes he wins.

Going into my interview with Laurel Greenfield, I thought the majority of our conversation would be about her inspiration for painting food and why she chose to pursue painting as a career. We spoke about that but ended up having a much bigger conversation about pursuing a creative career. We talked a lot about finding the balance between having a business plan and taking a leap of faith into the unknown, something anyone pursuing a creative field on their own can relate to.

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival. Bacon-enthusiasts, Governor Branstad, a bacon queen, Hacksaw Jim Duggan, members of PETA, and an envoy of Icelanders are not excluded from this bacon party and during the course of the film become intertwined with the organizers of the festival to show that bacon diplomacy is not dead.

Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("friend of the stranger") and Southern hospitality, as expressed through Birmingham, Alabama's Greek-owned restaurants. The film features six local favorite restaurants, two historians and, of course, a lot of mouthwatering dishes.

Filmed on January 5, 2023.4 friends travel the streets of Queens, NY.